WHBM Cityflyer crews are worked hard as you saw on the Palma flight , this also extends to the Ibiza, and Malaga flights, in fact any of the bucket and spade routes from LCY . In club on those routes a good Purser will get the food out first as this will occupy the pax and give them something to do, because if the purser did the bar first the club pax would try and drink the aircraft dry within minutes and keep ordering drinks giving the purser very little time to do a food service . Unfortunately those routes attract a lot of chav class club pax who are only interested in champers or bubbles or whatever stupid name they think is "in" for champagne. The bucket and spade routes need a third crew member onboard but cityflyer management are 100% against it .