But reading some of the posts about how hard you have to drink to be able to make the cut or all this nonsense, I just know that its from people that has no clue and that has not been here.
Unless things have changed, drinking certainly was a big part of the culture. Heck, once you complete your training you have to do the 'Omelet' (eat an entire raw egg...shell and all....and wash that down with a horrible mix of straw rum and whatever else the guys that night decided to add to your drink!)
Friday nights at 'The Buck' followed later by a trip to River Lodge or one of the other pubs. Good times.