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Old 30th Sep 2004, 15:29
  #89 (permalink)  
FJJP
 
Join Date: Aug 2000
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What's the equivalent to corkage? - Plateage? No doubt they'd hire the plates, containers, KFSs at a premium rate, or use of the dining facilities, chairs, tables, etc. And don't ask for a jug of water for the Indian! They'd not doubt also charge a fee for clearing up - now, how many stewards at £25 per hour?...
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