Copied from the Flypast forum this post entitled Copy of an Email to Old warden
"I greatly enjoyed the last airshow of the season but unfortunately, the catering provided really does not match the rest of the event. The restaurant is really only designed for non-airshow days and this is only supported by 2 staff in a shed equipped with one hot plate, selling a "choice" of burger (with onions if they have not run out), hot dog or bacon roll.(all over priced for what they are)(nothing for vegetarians)
A venue with the history and class of Old Warden really should be able to do much better and I am sure that you are turning away potential revenue by offering such a poor range and service, can I look forward to something more appealing next season?"
Oh and the loos are becoming an issue as well