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Best Aerodrome Cafe/restaurant??

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Best Aerodrome Cafe/restaurant??

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Old 2nd Jul 2003, 04:02
  #41 (permalink)  
 
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Netherthorpe.....(but then I'm biased as it's hombase )

I agree with BEagle - Honfleur/Deauville.
Will be there in a couple of weeks time. A friend has a little cottage that backs onto Deauville airfield (used to be the local Luftwaffe Commandant's billett in WW2) and so we are whizzing over in a Commanche for the weekend.
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Old 2nd Jul 2003, 04:38
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Shoreham seems to get its fair share of locals in for Sunday lunch. Plus they have musical evenings to attract flyers and non flyers alike.
The food is reasonable without being special. Probably had the worst pasta dish ever there about a year ago, but seems to have improved of late.
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Old 2nd Jul 2003, 05:47
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Got to agree about Netherthorpe. A mate of mine got a trial lesson there for her birthday a couple of weeks ago, and while she was up in a 152 I managed to polish off a couple of chip butties and a pint, not something I've ever done at an airfield before as I'm usually flying!

Gamston used to have a decent selection, but I'm going back a good ten years oon that. Don't know what it's like there now.
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Old 2nd Jul 2003, 14:46
  #44 (permalink)  
 
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Lomo de cerdo con patatas fritas y mahonesa used to be excellent at the Aero Club San Luis, Menorca.

Has Wolverpennyhamptongreen Intergalactic Spaceport really no catering facilities at all? How ridiculous for an alleged 'business airport'. Something better than dead pig and egg all-day breakfasts surely needed for the 'Berrmigoom business folk' they're hoping to attract?

As it's in the heart of 'Tum te tum te tum te tum' territory (Archers aficionados will recognise the tune), why not 'Ambridge International' - or 'Borchester Airport'?
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Old 2nd Jul 2003, 14:55
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Or for the adult Archers fans:-

Rumpy pumpy pumpy pump, rumpy pumpy pumpy

(That's more than enough rumpy pumpy for this hour of the day!)

Mike
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Old 2nd Jul 2003, 15:33
  #46 (permalink)  

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There seem to be very diverse views on what constitutes "good".

For me "good bacon butty" is an oxymoron.

I would have thought that it should be possible for these cafes and restaurants to serve up something reasonably nutritious and palatable, if not the haute cuisine that the French consider acceptable.

Am I really on my own in thinking that even the "good" airport restaurants (of which there are few enough) are way below the standard of the average high street, or even motorway service stations and airports?

W
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Old 2nd Jul 2003, 15:58
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"Good" is very subjective. If you really feel like a cholesterol laden fry-up or a curry then Salade Nicoise just isn't going to hit the spot.

Of course you can have a good bacon butty, just as you can have a great steak sarnie (have a look at Jamie Oliver's recipe). What it takes is good ingredients, well prepared and presented.

Unfortunately ingredients have become commodities, to be sold at the lowest price, which is why our supermarkets are filled with bacon and ham loaded with water and phosphates, fruit which has not been allowed to ripen naturally, processed foods full of sugar salt and starch and bread that has been steamed rather than baked.

Mike
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Old 2nd Jul 2003, 23:41
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Of course you can have a good bacon butty, just as you can have a great steak sarnie (have a look at Jamie Oliver's recipe). What it takes is good ingredients, well prepared and presented.

(signed)
Mike Cross
Representing AOPA in all food-related matters
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Old 2nd Jul 2003, 23:48
  #49 (permalink)  

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2Donks put a gourmet guide to aviation on his website a couple of years ago, and it acquired a few entries. Mostly in France, as I recall.

I don't think I've ever had what I could call a good meal at a UK airport. I've had some that were edible, and some that were dreadful (and left uneaten).

L'Escale at Le Touq suits me fine, and I've eaten well at Reims Prunay, Deauville, Rouen, and quite a few others in that country. A different scale of measurement altogether.
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Old 2nd Jul 2003, 23:51
  #50 (permalink)  

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Rustle, I fear you're not taking this vital safety matter seriously. How is a pilot supposed to fly on an empty stomach? Or worse, on a stomach full of bad ingredients? Good luck to Mike in his new role for the AOPA!

FFF
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Old 3rd Jul 2003, 02:02
  #51 (permalink)  
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Lomo de cerdo con patatas fritas y mahonesa used to be excellent at the Aero Club San Luis, Menorca.
Sadly, BEagle, these days the Aero Club seems to be in a fairly poor state. They tried boosting it up and getting some tourists in a few years ago by doing, I think, Go-Karting but when I flew from there a few months ago it was SERIOUSLY run-down and as dead as a dodo. The good news, however, is that the word on the street is that the Spanish government is going to give them some cash for a new runway.

Back to the topic:

Flew into Rochester a few weeks ago and despite all the promises of the 'New French Cuisine' etc etc - I'm sorry to say, I wasn't that impressed – but maybe it was just an off day. . . . People who run it were, however, very friendly and seem keen on improving things so I guess it's a case of watch this space. . . . .
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Old 3rd Jul 2003, 16:44
  #52 (permalink)  
 
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Sad to hear that. But my experience was some 25 years ago, I guess. San Luis aerodrome would make an excellent GA aerodrome for the Baleares and a cash injection (presumably using our EU hand outs!) would be very welcome. The lady who ran the kitchen made her own mahonesa - it didn't come from a jar - and it was the best there was!

Plus, of course, if you could get a 737 in to San Luis, then perhaps RyanAir would be interested.....
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Old 3rd Jul 2003, 21:17
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WCollins, Zlin526

Totally agree. Halfpenny Green had a certain ring to it. Had my first trial lesson there many years ago

Rumour is that Cosford is being considered as a local commuter airfield for Telford and Wolverhampton. Where would that leave WBA. Like its namesake ......relegated.
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Old 4th Jul 2003, 02:28
  #54 (permalink)  
 
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Are we supposed to call them Woolfinghampton or do they still respond to 1/2penny Green?
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Old 4th Jul 2003, 04:44
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I was working LARS this morning , had 2 strips on same aircraft so decided to check which flight he was actually on.

" G-**** confirm if you are flight to Halfpenny Green"

"negative" was his response " we are enroute to Wolverhampton"

He hadn't a clue that they were one and the same place.

Do i now feel old or what !!!!

Last edited by flower; 4th Jul 2003 at 13:12.
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Old 4th Jul 2003, 06:12
  #56 (permalink)  

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My biggest gripe with "WBA" is not the ridiculous pricing, nor the revoltingly rude and aggressive airport manager, nor the swill in the (happily now defunct) cafe.

My biggest gripe is a conversation I had a few years back, maybe six months after they changed name.

"Halfpenny Green this is G-xxxx"
<silence>
"Halfpenny Green, G-xxxx, do you read?"
<silence>
"Halfpenny Green G-xxxx transmitting blind, Aztec from Fairoaks to Liverpool five miles south at 2500' VFR will be passing through your overhead in two minutes"
"G-xxxx This is Wolverhampton, are you trying to contact us?"

I am sorry, but this is worse than stupid and petty...it's downright dangerous. I wish now I had filed an MOR.

W

Last edited by Timothy; 4th Jul 2003 at 23:18.
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Old 4th Jul 2003, 13:14
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And Halfpenny Green sounds so delightful whereas Wolverhampton..........

It speaks for itself
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Old 4th Jul 2003, 20:26
  #58 (permalink)  
 
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Its amazing how really good airfields fall from grace so quickly.
Obviously many have a grip with WBA and it looks as though Sywells following suit by all accounts.
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Old 4th Jul 2003, 21:41
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Talking Wellesbourne by far

You want the best cafe:

Wellesbourne Mountford (The Touchdown Inn) Superb breakfasts, lasagne etc! Ok so its not the savoy, but i have never tasted such a good sausage and egg sandwich!

Give it a try! mmmmm... must go back soon

Been to shobdon, and they are good but EGBW just seemed to come out tops.

Although Sywell is top of my list for the nicer joint....
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Old 5th Jul 2003, 01:49
  #60 (permalink)  
 
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London's Business Airport...............

I was interested to note that London's Premier Business Airport (aka Biggin on the Bump) has decided to continue to offer the very, very highest level of service to it's customers - by closing the terminal cafe on Sundays.

Standby for the installation of a coffee and crisps machine.

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