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Old 30th Jun 2017, 22:27
  #1858 (permalink)  
tdracer
 
Join Date: Jul 2013
Location: Everett, WA
Age: 68
Posts: 4,428
Received 184 Likes on 89 Posts
Put a "Sittin Chicken" (aka beer butt chicken) in the smoker about an hour ago, along with some chicken/bacon sausage I picked up at Costco. The sausage is strategically placed such that any drippings will fall on the Sittin Chicken .
Planning for a four hour smoke at ~100 deg. C - it should be tasty!
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