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My beautiful Weber!
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21st Apr 2014, 20:16
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November4
Join Date: Feb 2004
Location: Wiltshire
Age: 59
Posts: 903
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Beer can up the bum chicken....I don't cook chicken any other way now. Even it do that way for the Sunday roast. Use a tray to catch the juices and add the remaining beer to them for a great gravy or
jus
as it seems to be called nowadays.
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