Odd how you now have to fight to get duvets catered for the CRC on ULR's...........or how they now only cater 2 meals (usually fish and pasta) for flight deck on a 6 hr plus flight- so that you have ONE meal over a 9-12 hour day (2 hours prior pick up and then after flight to hotel)...........or how some hotels do not have food available during the night........................
I agree- don't take stuff off the aircraft. But get BOTH sides of the equation right please!