Ok Simon the Spoon perhaps it was a one off incident....Dakar catering below standars....BUT it may be a frequent thing....for example Sydney Catering seems to always cop it from the Cabin Crew......
The Qantas Curry in the casserole dishes is constantly overflowing and spilling all over the trays and flight attendants themselves!! I have photos of it and it yeeek!
Well Keep sending feedback on Cabin cleaning/Catering guys this is your chance to have YOUR SAY :-)
