Due to a recent change to the Department for Transport (DfT) Single Consolidated Direction 2010 (SCD) it is no longer permitted for staff to carry liquid based food stuff into the Critical Part. This includes all food which is suspended in a liquid i.e. gravy, sauce, brine, oil or syrup due to the fact that it is not possible to quantify the amount of liquid present.
And all staff requiring access to the CP are requested not to compromise security operations and security staff by attempting to take such food items into the CP. Therefore with immediate effect security staff have been directed to confiscate and dispose of the foods described above, examples of liquid based food stuffs now prohibited to be carried into the CP include, Spaghetti, Bolognaise, Soups, Broth etc. the list is not exhaustive.
The latest from this pathetic island.