I love making a hot fudge sunday. And before you all get the wrong idea, put a banana, sprinkled with lots of sugar in the oven (in a foil of course) until it gets all hot and mushy. While thats cooking, crunch some nuts, whip some cream (you have to do it by hand - kills 15 minutes) and melt a chocie bar in some kind of double boiler contraption. If you want to make it fancy, mash some strawberries for a coolie. Yum