Hi All,
So, its late at night, all the passengers are asleep, and you've still got hours
and hours to go until you land. Why not cook something?! Just wondering if any of you have any ideas for things you might be able to cook onboard, given the very special requirements of our ovens/safety/LAGs requirements etc?!
We used to bake cake's from scratch for our F and J class pax back in the day, but through the smokey haze of my memory, I don't seem to recall the cake's ever turning out amazingly moist, delicious or unburnt...
Amaze me people, make my tastebuds tingle (and my red-eye's bearable!)