I think so. I had a Smokey Joe but it rusted through at the bottom. The Cobb is different. It's less of a traditional bbq in that it has a cooking plate with just a few holes in it, so it tends to roast a bit more tha broil. But it's a lot more flexible. We have most of the gadgets. the roasting rack, the griddle plate and the frying pan.
It roasts perfectly, does seafood well, bakes, does mst things including fried breakfasts and pizzas. It stays cool on the bottom and can be used on a table top so it's great for Korean style bbqs.
It's also very portable and great for picnics and beach bbqs. If you use the Cobb fuel blocks, it's at cooking temperature in less than 10 minutes.