Just read this thread all the way through. Great. Remember my first weber, a huge thing from PX in states. Never used it as went AWOL somewhere in Lynehem on the RTB. Thieving gits. Bought a cheap B&Q wannabe, it lasted a year had no lid and cremated everything. Finally got another weber from friendly C17 pal. No Gas, No briquettes, lumpwood charcoal only and half a liter of Mr Texacos finest to jump start the evening. Sit back enjoy, bathe burns and sink a cold one. Bliss.