You think that you are hard done by?!
I spent seven years at Hungry Jacks, in Australia - multi burner trained.
After wandering over the the yooKay, I try to get a Burger King job - exactly the same burners, made by exactly the same US company, in exactly the same environment. Nope - I have to apply to the UK burger franchise overseeing committee, sit their fourteen exams, hire my own grill, with a commercial chef, grill buddy and BAA (Burger Association Authority) overseer, just to grill the same meat on the same equipment wearing the same uniform as I did for seven years in Australia.
Only the beef was better there.