SPAC did some training in the early to mid 70's and the CFI was D.A. if I recall correctly. The bloke who ran the bar then was the expat DCA groundsman. We decded to buy a half dozen swit moa BBQ chickens from a kongkong store and raffle them off on Friday nights which funded free bar food. They sold very well and the number of visitors increased rapidly to the extent that the bar was very crowded on a Friday night. Eventually the committee decided that we could still run the raffles but they would pocket the takings so we stopped selling them and donated any money we had in kitty to the childrens ward at ANGAU. The number of drinkers dropped off rapidly after that.