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Old 7th Apr 2005, 20:46
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Join Date: Apr 2005
Location: Stoke on Trent
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Nothing finer than a Sunday morning visit to the oatcake shop for a dozen freshly made oatcakes and home to a good english breakfast with Staffordshire oatcakes. Cracking scran!!!!
Acklington is offline  
Old 7th Apr 2005, 20:51
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Join Date: May 2001
Location: Newcastle/UK
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Not quite the good calorific value of a good thick slice of Black Pudding though.
When one was a sprog one's dad alus cooked sunday brecky and with the bacon and eggs sausage ect he always fried a couple of slices of apple each as well, never come across fried apple since, very tasty it was and went well with fry up, one must try it again sometime.
tony draper is offline  
Old 7th Apr 2005, 20:55
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Join Date: Nov 2003
Location: Planet Tharg
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Drop a couple of apple slices in the pan when frying pork chops. Deglaze with cider or perry for a better than average sauce when serving.
Solid Rust Twotter is offline  

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