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Wirraway
12th Feb 2004, 00:29
Thurs "The Australian"

Fickle tastes sink Qantas bid
By Steve Creedy, Aviation writer
February 12, 2004

JETSTAR customers will be able to buy food and drinks on the carrier's flights from May - but they won't be coming from Qantas Catering.

The Qantas catering arm lost out in a competitive tender process to Swiss multinational Gate Gourmet.

The decision was characterised as cost-driven - a spokesman said last night that Qantas Catering simply could not match the attractive offer tendered by Gate. But Jetstar chief executive Alan Joyce said it also stemmed from Jetstar research into passenger preferences.

"Our research revealed that people expect low-cost carriers to offer simple, fresh, top-quality food and drinks for sale inflight," he said.

"So we have asked Gate Gourmet to design a menu that will really suit these demands and provide our customers with a selection of great quality products."

Jetstar is looking at offering a pre-order facility for a selection of alcoholic and soft drinks, juices, coffee, tea, sandwiches, chocolate bars, muffins, pastries, cereals and snacks.

Mr Joyce said the airline would look at introducing additional food choices, including hot meals such as soups, later in the year.

Ironically, the announcement came as Qantas domestic aircraft leaving Brisbane after 2pm took off without meals because of a 24-hour strike by catering staff.

A Qantas spokesman said domestic flights from Brisbane were not catered for yesterday but passengers were provided with meal vouchers for use before boarding.

International flights were fully catered and arrangements were made to service them today.

The airline was also finalising arrangements for domestic flights today.

The airline last night sought an Industrial Relations Commission order on the dispute.

In other airline developments yesterday, Virgin Blue announced it would add Ballina-Byron Bay to its growing network from August 5.

Virgin said the new jet service would offer low-fare connections from Sydney, Melbourne, Adelaide and New Zealand while opening up other northern NSW communities such as Casino and Lismore.

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Capt Fathom
12th Feb 2004, 05:52
"Our research revealed that people expect low-cost carriers to offer simple, fresh, top-quality food and drinks for sale inflight," he said.
"So we have asked Gate Gourmet to design a menu that will really suit these demands and provide our customers with a selection of great quality products."

So Qantas has finally admitted their inflight catering is crap!

Buster Hyman
12th Feb 2004, 06:16
They must have tastier boxes at Gate Gourmet!

Lead Balloon
12th Feb 2004, 07:28
If Jetstar wants to do low cost properly, they should take a leaf out of America West's books and charge the punters for a sandwich. It's going down really well with clients that are used to no food service at all.

Most commuter hops deserve no more than a coffee anyway - food catering must be a real cost for the airline. Surely $5 less per ticket is a better result than 120 1/4 eaten meals thrown in the bin at the end of the flight.

TheNightOwl
12th Feb 2004, 07:58
Wasn't it Gate Gourmet which took over the AN catering contract? If so, then they will have to buck up their ideas, the onboard food up to the collapse was bloody awful! Coming on top of AN's history of quality flight fare, the change was a disgrace, God help the Jetstar travellers.

Kind regards,

TheNightOwl.:{

Southern handler
12th Feb 2004, 08:09
hadnt jetstar already announced that you will have to pay for your grub

Buster Hyman
12th Feb 2004, 08:21
:rolleyes: If we all read the 1st & 4th paragraph again...:rolleyes: ;) :p

Yes Nightie, it was GG that took over & GG that "allegedly" spent money that they, perhaps....well, let's not get into trouble eh? Seeing they were closely aligned to Swissair et al, I thought that they'd also gone the way of the Dodo...but it appears not.

Chronic Snoozer
12th Feb 2004, 14:54
reminds me of the classic 'Captain Cook' episode of Blackadder...for some odd reason.

'This plum duff is well....a bit dungy'

'Baldrick your custard has the consistency of cats vomit' 'Thats because it is!' etc etc

I fly with Swiss a lot and GG is unimpressive. But I'm sure they'll find better quality food in Oz. Paying for meals is 'distasteful' when you have little choice and a coffee costs 3.50 SFr. I say little choice because companies are increasingly booking their staff on the cheapest fare, so sometimes you can't travel on a full service airline. Free tea, coffee and water (!) should be the norm.

I am not trying to compare Swiss to Jetstar but Swiss has gone this route and it is turning people off in droves. Jetstar is clearly aiming at a different market.

CS

jupiter2
13th Feb 2004, 20:47
Saw a presentation today.
Looked & tasted great!