View Single Post
Old 19th Dec 2014, 16:58
  #13 (permalink)  
con-pilot

Aviator Extraordinaire
 
Join Date: May 2000
Location: Oklahoma City, Oklahoma USA
Age: 71
Posts: 2,394
Do you cure your bacon with a flame thrower?

I had never thought of applying the technique to sprouts.
Well, I guess it's possible, have to stand back a long way so the sugar on the bacon doesn't get too black.

But as I buy my bacon from the butcher, I let him take care of the bacon curing process. I could always ask him if he uses a flame thrower I guess.

As for the sprouts, try it, I'm sure it will work, let me know how it goes.
con-pilot is offline