Hello PPRuNers!

A quick question and curiosity about meals for Flight Deck crews, specially directed to domestic operators.

How is the meal allowance paid for in layovers? Do you have one?

Since I don't know much about US regulations, I'll leave the question like this for now.

Thanks in advance!

At my company we are paid a tax free per diem rate. We get $1.80 per hour that we are on duty. It's not great. It works out at about $144 for a four day trip....barely enough to cover the cost of meals down route.

Hello all,

I'm in the pool and trying to get an idea of how much movement out of the pool there is for 73 guys and if so to what fleets. Any info much appreciated.

Thanks