tiba
10th Jan 2011, 12:01
Hi if any of you every layover in bahrain then definitely contact sarah allenby for the most delicious cupcaked i have ever tasted...she does them by order but you can send her an email before you head there and she will sort it out for you by the time you reach there. One of the gulf air crew members recommended this to me and although i missed it for the holiday season but i just tried some of it yesterday and i have to tell you that am packing a box full to take home for my mom....tis top on the list of my recommendations along with macarroons from la duree in cdg and lemon tarts from magnolia in jfk...sarah does have a facebook page i think...its called A touch of frosting.....hang on lemme check if there is a link to it.....
here we go....
Login | Facebook (http://www.facebook.com/album.php?aid=265306&id=668060937#!/pages/A-Touch-of-Frosting/132170633508101?v=wall)
here we go....
Login | Facebook (http://www.facebook.com/album.php?aid=265306&id=668060937#!/pages/A-Touch-of-Frosting/132170633508101?v=wall)
